🥬 Leaf plant · WaterVegetable
Shungiku
ตั้งโอ๋ (ชุงงิคุ)
Glebionis coronaria
Edible chrysanthemum leaves offering a distinct, slightly bitter herbal flavor that perfectly balances rich hot pot broths.
Regional growing guide
When and how it grows here
Shungiku is not commonly grown in California. You can still select this region and plan planting, but check local growing conditions before getting started.
easy in CaliforniaFallWinterSpring
Active growing season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Field note
Watch the current forecast and your soil before scheduling work.