🥬 Leaf plant · WaterHerb
Mitsuba
มิซึบะ (ผักชีฝรั่งญี่ปุ่น)
Cryptotaenia japonica
A delicate, aromatic herb with three-lobed leaves often used as a fresh garnish in Japanese soups and savory egg custards.
Regional growing guide
When and how it grows here
Mitsuba is not commonly grown in California. You can still select this region and plan planting, but check local growing conditions before getting started.
moderate in CaliforniaFallWinterSpring
Active growing season
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Field note
Watch the current forecast and your soil before scheduling work.